Farm to Table

Did you know over 200,000 hectares of fields in Kazakhstan now use organic methods? European organisations have certified these practices. This is a big step towards a more sustainable future

Organic methods can boost soil fertility and biodiversity, making seasonal planning great for the planet. It’s much more than just planting. You work with nature’s rhythms to create a healthy

From 2011 to 2017, there was a nearly 75% increase in organic farms in the United States. This growth shows a rising interest in organic farming practices. But moving from

Did you know that, in California, the area used for organic farming increased by 44% from 2014 to 2019? This news comes from the state’s Department of Agriculture. The big

Did you know that Germany’s farms have dropped from 1.5 million in 1960 to around 258,700 in 2022? This big change shows how farming has shifted, with three times more

Did you know 95% of people sign up for loyalty schemes? This number has grown by 18% last year. It shows how vital keeping customers loyal is in the organic

Did you know that organic food sales in the United States grew by over 12% in 2020? They reached a record $62 billion. This shows the increasing trust in and

In 2018, the organic food industry made nearly $52 billion in the U.S. This shows people are more interested in healthy and eco-friendly products. Farmers see the benefits and profits

Did you know Misfits Market gives a big discount on grocery prices? Their boxes start at just $15. They deliver to most places in the US. This makes getting fresh,

Did you know the numbers of farmers’ markets in the U.S. grew from 1755 in 1994 to over 8000 in 2017? This large increase shows people want locally grown food

Organic foods are now regular in U.S. grocery stores. They used to be special items at only health stores. They’re popular because of their health benefits and how they’re grown.

Urban agriculture involves around 800 million people worldwide. In poor countries, roughly 266 million families grow crops in the city. They can produce up to 50 kg of food for

Did you know that organically managed soils have 8.33 percent organic matter? This is more than conventionally managed soils that have 7.37 percent. This shows how organic farming boosts soil

Healthy soil is key in organic gardening for reducing disease risks. Pest experts say using Integrated Pest Management (IPM) can control bugs in eco-friendly ways. Aimee Ladonski and Wyatt Brown

In 2012, organic farming made up only 3 percent of the United States food market. But globally, its growth potential and the impact on farming practices are huge. Some places,

Did you know that many producers work hard to get their products certified as organic? They follow a strict process to be able to use the USDA organic label. This

Community Supported Agriculture (CSA) customers usually invest between $400 to $600 for a season’s share. This shows how much people are ready to spend for fresh, organic food. Due to

Here’s an interesting fact: by 2026, the global market for organic food and drinks could hit a whopping USD 437.4 billion. This huge increase is powered by more people focusing

Organic farming is growing across the world, making its mark as the main way to grow things. It’s praised for helping the planet and making money. This method uses things

Organic meat and milk have up to 50% more omega-3 than non-organic ones. Many people wonder whether to choose organic or not when shopping. Organic farming offers a lot, like